Outbound Kitchen

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Outbound Kitchen
OK11: From 30% to 70%: Transforming Your BDR Team's Influence on ARR by Optimizing BDR efficiency
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OK11: From 30% to 70%: Transforming Your BDR…

Elric Legloire - Outbound Chef
Dec 1, 2024

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Outbound Kitchen
Outbound Kitchen
OK11: From 30% to 70%: Transforming Your BDR Team's Influence on ARR by Optimizing BDR efficiency
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W/ Hugo Dessi, Global Head of BDR, and Board Member at Partoo

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